| Chicken Breast Supreme | $14.99 |
| Wild Rice Stuffed Chicken Breast | $15.99 |
| Chicken Breast with Gorgonzola, Apples and Walnuts | $15.99 |
| Marinated Center Cut Pork Chop | $15.99 |
| BBQ Baby Back Ribs (1/2 Rack) (Full Rack) $22.99 |
$16.99 |
| Roasted Pork Tenderloin with a Champagne Mushroom Sauce |
$15.99 |
Seafood | |
| 8 oz. Broiled Warm Water Lobster Tail | Market Price |
| Walleye Fillet 6-8 oz. one fillet two fillet Deep Fried, Broiled or Parmesan Crusted |
$16.99 $20.99 |
| Atlantic Salmon With buttered spinach & Roasted Tomato Vinaigrette | $16.99 |
| Jumbo Black Tiger Shrimp Deep Fried or Broiled | $25.99 |
Steak | |
| 8 oz. Char-broiled Angus Sirloin | $16.99 |
| 8 oz. Slow Roasted Roast Beef | $14.99 |
| 10 oz. Angus Prime Rib | $17.99 |
| 10 oz. Burgundy Pepper Sirloin | $17.99 |
| 12 oz. Grilled Angus Rib eye | $18.99 |
Combination Entrées | |
| 1/2 Rack Baby Back Ribs & Grilled Chicken Breast Supreme |
$26.99 |
| 8 oz. Char-broiled Angus Sirloin & 4 oz. Broiled Rock Lobster Tail |
$35.99 |
| 12 oz. Grilled New York Strip & 2 Shrimp | $31.99 |