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Sunday, May 11th
Seating 10 a.m. – 1:00 p.m.
$16.95 - Adults $8.95 - kids 4-12 Free 3 and under
Slow roasted Prime Rib Au Jus
Chicken Breast Supreme Amadine
Chef's Vegetables
Parsley-buttered Baby Red Potatoes
Macaroni & Cheese
Mini Corndogs
French Toast with maple syrup, strawberry sauce and whipped cream
Scrambled Eggs and Cheese
Bacon and Sausage
Breakfast Potatoes
Mixed Greens with assorted dressings
Fresh Fruit
Vegetable Tray and Relishes
Assorted Pastries and Muffins
Dessert Buffet including Strawberries & Chocolate Sauce
Omelets made to order |
Call 218.751.4535 for reservations |
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